El Jolgorio Espadin Mezcal

Agave Type: Espadn Region: San Pedro Quiatoni, Santa Maria Zoquitlan, Santiago MatatlanMaestro Mezcalero: Celso Luis Santiago, Ignacio Parada, Jose Cortez Santiago, Valentin Cortes Proof: 84 Proof, 47 percent ABVTasting Notes:Herbaceous notes of roasted agave and mint. Vibrant savory notes of citrus, basil, oregano and rosemary. Smoke, agave, earthy notes, and minerality on the finish. Details: Crafted from 10-year-old wild agave Espadn.Earth pit roasted, crushed by a mule-drawn tahona, open air fermented and double distilled in copper pot stills.